Mango Peach Pie Recipe
Mango-Peach Pie Recipe Mango peach pie is a dessert made of puff-pastry filled with mangoes and peaches. Instead of baking this I deep-fry the puff-pastry until golden brown just like every Filipino favorite fast food that popularized this delicious dessert mango-peach pie. This dessert is perfect for your family, friends merienda(snack) and dessert. Now you can do this at your own home. Please subscribe to my channel https://www.youtube.com/user/SarapChannel Please don’t forget to like and share! Previous cooking video: No Bake Oreo Ice Cream Cake https://youtu.be/j1fMQsvOUlE Follow us on Instagram: schannel21 Mango-Peach Pie Recipe Crust Ingredients: 2 ¼ cup all-purpose flour ¼ cup cold butter, cut into cubes ½ cup cold water ½ tsp salt 2 tbsp sugar 1 egg Cooking oil (for deep-frying) mango peach hand pies Mango-Peach Filling Ingredients 1 cup ripe mangoes, cubed 1 cup peaches, cubed 3 to 4 tbsp sugar (add more sugar if the mangoes are not too sweet) 2 tbsp cornstarch + 1 tbsp water 1 tbsp lemon juice (optional) For Finishing: 1 egg+ 1 tbsp water (beat together) for egg wash Procedure 1. In a pan combine cubes of mangoes and peaches. Mix for 2 minutes in medium heat. Add sugar and lemon juice. Mix well. Cook until a little bit mushy like a jam but still has chunks on it. 2. Mix in cornstarch dissolve in water. Stir well until thick. Remove from heat. Transfer to a bowl and let it cool. 3. In a mixing bowl mix together flour, salt and sugar. Add butter. Cut butter to flour with fork or your clean hands. Mix the dough until you form a coarse crumbs. Add egg and mix until just combined. Add cold water and mix until pastry dough form. Cover or wrap it in plastic wrap and chill for 30 minutes or so. 4. Rolled dough in a floured board for about 2 mm thick. Cut into big square then divide it into four little square shape or disk shape. 5. Fill with a tablespoon of mango-peach filling. Fold and seal edges using a fork. Then brush both sides with egg wash. 6. Deep- fry mango-peach pie in a heated oil until golden brown. Drain in paper towel to remove excess oil. Serve hot. Enjoy! Thank you for watching! Camera I am using is Canon Ixus 132 Editing software: Movie Maker Filmora 8.3.1 Please watch my other cooking videos: Cheesy Spaghetti Sopas https://youtu.be/0z8JvyiGbDQ Calamansi Honey Ginger Tea https://youtu.be/8RlaSZuWKfA Champorado (Sweet Chocolate Rice Porridge) https://youtu.be/20qXjUJgGBk Ginataang Gulay With Dilis Dried Dilis https://youtu.be/H2vu1SMM5R8 Toasted Pastillas (Toaster Oven) https://youtu.be/nhTNqo5J_gA Beef Caldereta With Cheese https://youtu.be/PHNKIbgLM_4 Chicken Curry https://youtu.be/_RqHQGAgEhQ Filipino Sweet Style Spaghetti https://youtu.be/HTCDQxmmitA Filipino Ube Carioca With Sweet Dipping Sauce https://youtu.be/8ytDdQ5Wvug Ginisang Togue (Sauteed Bean Sprout) https://youtu.be/g_AxvpXiXyM Pokemon Go Chocolate Coated Biscuits https://youtu.be/UmvP5IVyHgA Tinolang Manok https://youtu.be/XCJpvituCZI Chicken Adobo https://youtu.be/Jog79k-SZUY Ampaw (Filipino Puffed Rice) https://youtu.be/_l3u5UOwRCM Fried Tofu (Pritong Tokwa) https://youtu.be/Z1oHkoZSXi0 Rilakkuma Oreo Pops https://youtu.be/kS42ejln0hY How To Cook Sweet And Sour Pork (Ala Chowking) https://youtu.be/lEbfwCpsuoo How To Make Watermelon Rice Krispie Treats https://youtu.be/9i-Vkp0y_c8 Bistek (Beef Steak)https://youtu.be/KA9OJMVYXFk Pininyahang Manok http://youtu.be/hiipPaREHZE Graham fruit cocktail http://youtu.be/K5Ura3thPNg Cheesy Hotdog Roll http://youtu.be/fHKoGYdxcw8 Sinigang na bangus sa miso http://youtu.be/Bfg58tYKW2U Chicken Afritada: http://youtu.be/iW5cD-SrJb8 Ginisang Upo: http://youtu.be/u833vaByvL0 Bangus sa miki: http://youtu.be/2ZQLgCQQnOU Fried Rice Sardines:http://youtu.be/p0C-W6etQbk Turon in Cinnamon: http://youtu.be/owhUn8zCX60 Sopas: http://youtu.be/fe1mJ5-IWU0 Sweet cheese corn: http://youtu.be/P4jY9YnCSC4 Sarciadong isda: http://youtu.be/Do8M5bRktEM Peanut butter candy cereal: http://youtu.be/SIPdkypR7B0 Palitaw:http://youtu.be/ZTMGNgSfJPM Adobong isda: http://youtu.be/jav3eI3OEqE Stuffed Milkfish: http://youtu.be/NEkVjMNXEug